How a Warehouse Increased Labor Productivity 19% in 1 Month

A Case Study

Written by Travis Hinkle

On March 26, 2024

Share

Join Mike Babiak, Director of Operational Excellence for Longbow Advantage, for an in-depth case study looking at how a leading manufacturer of fresh food and beverage packaging in North America used Rebus to improve their labor productivity by 19% one month after implementation, with a cost savings of $9 million per year.

Learn what it took to achieve a successful labor implementation and roll-out. From communication to goals to positive incentives, the Rebus team helped this powerhouse in the fresh F&B packaging industry establish realistic benchmarks and a plan for change management.

Speaker

Mike Babiak
Director of Operational Excellence
Longbow Advantage

Webinar Replay

Never miss a story
Stay updated about Rebus news as it happens

Recommended Reading

Leveraging Warehouse Simulations for Smarter Decisions

Join us on Thursday, August 15 at 12pm ET as we walk through the practical application of warehouse simulations to enhance decision-making regarding your workforce, automation strategy and more. Attendees…

Read more

Reducing Food Waste with Real-time Visibility

Fourteen percent of all food produced globally is lost between harvest and retail. In total, we waste an estimated 1.3 billon metric tons of food annually, translating to a financial…

Read more

Building Resilient Supply Chains for the Next Disruption

It’s not a matter of if, but when the next major disruption is coming. COVID-19, the Suez Canal, the Baltimore Bridge, political unrest, and labor shortages… you need a supply…

Read more